<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>new-german-kitchen &#187; spring onion butter</title>
	<atom:link href="http://new-german-kitchen.de/tag/spring-onion-butter/feed/" rel="self" type="application/rss+xml" />
	<link>http://new-german-kitchen.de</link>
	<description>german coocking today</description>
	<lastBuildDate>Sun, 14 Aug 2016 09:11:02 +0000</lastBuildDate>
	<language>de-DE</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=4.1</generator>
	<item>
		<title>Onion butter</title>
		<link>http://new-german-kitchen.de/onion-butter/</link>
		<comments>http://new-german-kitchen.de/onion-butter/#comments</comments>
		<pubDate>Sat, 05 Sep 2015 19:43:52 +0000</pubDate>
		<dc:creator><![CDATA[New German kitchen]]></dc:creator>
				<category><![CDATA[recipe]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[spreads]]></category>
		<category><![CDATA[spring onion butter]]></category>

		<guid isPermaLink="false">http://new-german-kitchen.de/?p=36</guid>
		<description><![CDATA[Germans love bread and they love butter. Personally I can not imagine a barbecue without at least one adjusted butter&#8230;. and in any case: bread. Therefore &#8211; here one of my favourite recipes: 250 butter (should be kept out of the fridge for some time in order to have it softened) 2 hands full of [&#8230;]]]></description>
				<content:encoded><![CDATA[<p>Germans love bread and they love <strong>butter</strong>.<br />
Personally I can not imagine a barbecue without at least one adjusted butter&#8230;. and in any case: bread.</p>
<p>Therefore &#8211; here one of my favourite recipes:</p>
<div id="attachment_37" style="width: 310px" class="wp-caption alignnone"><a href="http://new-german-kitchen.de/wp-content/uploads/2015/02/OButter.jpg"><img class="wp-image-37 size-medium" src="http://new-german-kitchen.de/wp-content/uploads/2015/02/OButter-300x162.jpg" alt="Onion Butter" width="300" height="162" /></a><p class="wp-caption-text">spring onion <strong>butter</strong></p></div>
<p><span id="more-36"></span>250 butter (should be kept out of the fridge for some time in order to have it softened)<br />
2 hands full of spring onions<br />
2 hands full of roasted onions 2 tea spoons of salt<br />
1 tea spoon of chilli powder.</p>
<p>Just mix it, wait for one hour (now you can put it back in the fridge if preferred) and enjoy!</p>
]]></content:encoded>
			<wfw:commentRss>http://new-german-kitchen.de/onion-butter/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
